Insalata Organica
Organic mesclun salad and tomatoes with balsamic vinaigrette
$5.95

Insalata di Spinach
Spinach salad with gorgonzola cheese, walnuts and poached pear, served with raspberry vinaigrette
$8.95

Insalata Sotto Voce
Sotto Voce salad with Arugula, artichokes, mozzarella and parmesan cheese
$8.95

Insalata di Cesare
$6.95

Caesar Salad
Topped with grilled chicken or shrimp
$2.5

Insalata Tre Colori
Arugula, endive and radicchio with grilled Portabella mushroom, served with toasted goat cheese bruschetta
$7.95

Insalata di Anatra
Mixed greens, endive, caramelized onions and shredded duck, topped with chopped walnuts
$9.95

Zuppa del Gloria
Soup of the day
$P/A

Mista di Formaggio
Assorted seasonal fruits and cheeses served with toastini
$8.95

Mista di Olive
Mixed mediterranean olives drizzled with olive oil and herbs
$3.95

Insalata Caprese
Bocconcini mozzarella with tomatoes, roasted peppes and fresh basil
$8.95

Carpaccio di Manzo
Beef carpaccio with arugola, artichokes & parmesan cheese with a lemon vinegrette
$9.95

Carpaccio di Salmone
Thin sliced smoked norwegian salmon with endive, arugola and capers, drizzled with tomato sauce
$9.95

Calamaretti e Zucchine Fritti
Fried calamari and zucchini served with a spiced tomato sauce
$9.95

Grigliata di Vegetali
Assorted grilled vegetables brushed with herb, infused extra virgin olive oil, garlic and fresh mint, served & basil pasta
$8.95

Fagioli e Gamberetti
White beans and shrimp sauteed with fresh arugola in a white wine sauce
$8.95

Zuppa di Cozze
Mussels sauteed in a spiced tomato broth or white wine, garlic and olive oil
$9.95

Tortine di Granchio al Modo Nostro
momemade crab cakes. Lump blue claw crab meat with herbed bread crumbs. Lightly coated with japanese breading. Served with slice jtomato, roasted paper puree and tartar sauce.
$9.95

Pane Aglio
Toasted Italian bread, rubbed with fresh garlic cloves and drizzled with olive oil
$4.95

Bruschetta Sotto Voce
Toasted Italian bread topped with chopped fresh tomato, basil, grated grana padana, garlic and extra virgin olive oil
$5.95

Crostine di Casa
Toastini topped with assorted Italian spreads. Four cheese, roasted pepper and mushroom, spinach pesto & anchovy with capers
$5.95

Caponata Sotto Voce
Our version of the traditional Italian relish of eggplant, squash celery, onions, served with Toastini
$5.95

Garlic Mashed Potatoes
$4.95

Spinach
Sauteed or steamed
$4.95

Broccoli
Sauteed or steamed
$4.95

Zucchini and Yellow Squash
Sauteed or steamed
$4.95

Meatballs in Tomato Sauce 4p
$4.95

Penne Pomodoro
Penne with tomato sauce and fresh basil
$6.95

Penne alla Vodka
Penne with vodka tomato sauce and a touch of cream
$8.95

Penne Florentina
Penne with spinach pasto topped with ricotta cheese
$10.95

Fusilli Quattro Formaggi
Four cheese cream sauce with roasted walnuts
$9.95

Fusilli al Salmone
Smoked salmon and zucchini in a pink sauce
$10.95

Spaghetti Aglio e Oilio
Achovies and hot pepper in garlic and oil
$10.95

Spaghetti Rustici
Capers, gaeta olives and spiced fresh tomatoes
$7.95

Spaghetti con Polpettine
Meatballs, basil and fresh tomato sauce
$9.95

Fettuccine Bologuese
Tossed in a traditional tomato maeat sauce
$10.95

Fettuccine at Sago di Anatra
Duck ragu with Gacta olives and tomato
$10.95

Fettuccine Gamberetti
Homemade fettuccine with shrimp, portobello mushroom and tomatoes sauteed in garlic, oil and light tomato sauce
$11.95

Fettuccine con Pollo e Funghi
Homemade fettuccini with chicken, mushrooms and fresh rosemary in a cream sauce
$11.95

Rigatoni Muntanaro
Shitake, onions & arugola in a brandy cream sauce
$10.95

Rigatoni Siciliana
Tomato, roasted eggplant and mozzarella cheese
$10.95

Pollo alla Griglia
Herb rubbed grilled chicken breast served with arugola and fresh tomato salad
$11.95

Pollo Sotto Voce
Chicken breast sauteed with mushrooms, peppers, onion, white wine and oregano. Served with garlic mashed potatoes
$13.95

Pollo Portobello
Chicken breast sauteed with portobello mushrooms in brandy cream sauce. Served with garlic mashed potatoes
$13.95

Pollo Francese
Chicken breast sauteed in white wine and lemon. Served with sauteed spinach
$13.95

Pollo Saporito
Chicken breast topped with roasted eggplant and mozzarella cheese. Served with sauteed broccoli
$13.95

Salmone in Crosta
Salmon wrapped in potao crust on a bed of spinach with a light mustard sauce
$15.95

Salmone alla Griglia
Grilled filet of salmon. Served over a bed of honey glazed vegetables
$13.95

Salmone Sotto Voce
Salmon filet sauteed in white wine and fresh herbs with shrimp and roasted tomatoes
$14.95

Tonno in Crosta
Sesame crusted tuna served over sauteed spinach and shitake mushrooms in a delicate asian sauce
$18.95

Tonno Calabrese
Tuna steak sauteed in white wine with gaeta olives, onions and fresh tomato. Served with sauteed broccoli
$18.95

Branzino al Frances
Flour dipped filet of striped bass sauteed in white wine and lemon. Served over grilled zucchini
$16.95

Branzino al Livornese
Pan seared filet of striped bass sauteed with white wine, tomatoes, gaeta olives, and capers. With crispy potatoes
$16.95

Vitello Picata
Veal medallions sauted in white wine, lemon and capers served with sauteed spinach
$13.95

Vitello Arrotolato
Rolled veal medallions stuffed with prosciutto, spinach & fontina cheese in a red wine muchroom sauce. With garlic mashed potatoes
$14.95

Vitello Ai Funghi
Veal medallions sauteed with marsala wine with wild mushrooms. Served with garlic mashed potatoes
$13.95

Lonza di Maiale
Boneless loin of pork sauteed in port wine with caramelized onions and pears. Served over garlic mashed potatoes
$14.95

Lonza di Maiale Ripieno
Stuffed boneless loin of pork with spinach, prosciutto and mozzarella in a red wine mushroom demiglaze. Served with sauteed spinach
$15.95

Lonza di Maiale Cotto ai Ferri
Grilled pork loins with sauteed onions and hot cherry peppers. Served with crispy potatoes
$15.95

Souffle Caldo di Cioccolato e Gelato alla Vaniglia
Italian style chocolate souffie with vanilla ice cream and chocolate sauce
$6

Crema Bruciata con Frutta di Bosco
Creme brulee with wild berry sauce
$6

Tiramisu con Espresso e Savoiardi
Traditional tiramisau with mascarpone cream, espresso and lady fingers
$6

Crostata di Mele Con Gelato di Cannella
Brooklyn's best home made apple pie. Served with cinnamon gelato
$6

Torta di Ricotta con Fragole e Puree di Mango
Italian cheese cake with strawberries and mango puree
$6

Torta di Pera Con Gelato di Nocciole
Pear tart served with hazel nut gelato
$6

Sorbetto Ripleno al'Arancio
Sorbet filled orange
$6

Sorbetto Ripieno al Limone
Sorbet filled lemon
$6

Gelati di Giorno
Four scoops of your favorite gelato. Served with whipped cream, chocolate syrup or fruit puree
$6

Tartufo con Panna Montata e Sciroppo di Cioccolato
$6

Porcellino Sandwich
Prosciutto, mozzarella, tomato and fresh basil
$7.95

Montanaro Sandwich
Grilled portobello, roasted peppers and melted fontina cheese
$7.95

Gallinella Sandwich
Chicken breast with lettuce, tomato and mayonnaise
$7.95

Orticello Sandwich
Assorted grilled vegetables
$7.95

Pollo Picata
Chicken breast sauteed in white wine, lemon and capers. Served with steamed spinach
$7.95

Pollo Alla Griglia
Grilled chicken breast served over a mixed green salad
$7.95

Salmone ai Ferri
Grilled salman fillet served over mixed vegetables
$7.95

Penne Pomodoro
Tomato and basil sauce
$7.95

Fusilli Primavera
Garlic olive oil and fresh vegetables
$7.95

Penne Fiorentina
Spinach and ricotta cheese
$7.95

Fusilli Rustici
Fresh tomato, gaeta olives, capers and anchovies
$7.95

Fusilli ai Formaggi
Four cheese cream sauce with chopped walnuts
$7.95

Fusilli al Salmone
Fresh tomato sauce with a touch of cream and smoked salmon
$7.95

Rigatoni Montanaro
Rigatoni, shitake mushrooms and arugola in a brandy cream sauce
$7.95

Rigatoni Slelliana
Rigatoni, tomato, roasted eggplant and mozzarella cheese
$7.95

Choice of Hot Coffee or Hot Tea
Served Monday through Friday between noon & 3.00 PM. Please add $2.00 for these items
$7.95

Fusilli ai formaggi
Four cheese cream sauce topped with toated walnuts

Fusilli al salmone
Fusilli with smoked salmon in a tomato cream sauce

Penne pomodoro
Tomato & jbasil sauce

Penne fiorentina
Spinach & ricotta cheese

Penne vegetali
Garlic, olive oil & fresh vegetables

Gallinella
Grilled chicken sandwich with lettuce, tomato & mayonnaise

Orticello
Assorted grilled vegetable sandwich

Pancakes sotto voce
Served with seasonal fresh fruits

French toast
Prepared with fresh challah bread choice of ham, baconj or sausage

Smoked salmon plate
Toastini with cream cheese, smoked salmon, onions, capers and tomato

Fruit salad
Assorted fresh fruit with yogurt, granola and honey

Farm fresh eggs
Tree eggs prepared as you desire served with ham, bacon or sausage

Eggs benedict
Poached eggs with ham on an english muffin with hollandaise sauce

Eggs saporite

Poached eggs with ham and portobello mushroom with hollandaise sauce

Eggs florentine
Poached eggs with spinach on an english muffin with hollandaise sauce

Eggs salmone
Poached eggs with smoked salmon on an english muffin with hollandaise sauce

Frittata sotto voce
Open faced omelet with mushrooms and spinach topped with melted fontina cheese

Frittata Contadina
Open faced omelet with roasted pepers, mushroms, Potaoes and Onions

Ham & cheese omelet
Choice of Mozzarella, American Fontina or Goat cheese

Caesar salad
Choice of grilled chicken or shrimp